We perceive sustainability as a core pillar of our business, not merely as a corporate obligation.
As an industry that manages natural resources, we have a duty to minimize our environmental footprint while ensuring economic sustainability and social well-being.
Our commitment is formalized through the ISO 14001 Environmental Management System, which we strictly implement at every stage of our vertically integrated production process.
The very nature of our business is, by definition, sustainable.
The industrial utilization of meat by-products is the epitome of the circular economy in the food industry.
Recognizing climate change as the greatest challenge of our time, Voras made a strategic investment in energy self-sufficiency in 2024.
Responsible industrial operations require strict management of liquid and solid waste.
Biological Treatment: We operate modern wastewater treatment plants, ensuring that the water returned to the environment is completely clean and free of organic matter.
By-Product Management: Through our fat processing unit, we manage fats by converting them into products for the following uses:
Modern industry must demonstrate its commitment to the environment through concrete actions.
Our facilities have fully integrated the principles of sustainable development, investing in energy self-sufficiency and sound resource management
We have installed an extensive network of solar panels, meeting a significant portion of the high energy demands of our cold storage rooms and production lines with "clean" energy.
The facility is equipped with an advanced biological wastewater treatment system, while animal fat and bone residues are processed using certified inactivation procedures.